STONEWARE
I started with Stoneware in New York City, from 2015 to 2018.
These days, in San Francisco in the studio, I revert to Stoneware to create bud vases as gifts.
2015
Sake Cup
Clay: White clay from Togei
Glaze: Glaze from Togei
Glazing method: Dip
Landing Spot: Gave It to Mum (it was my first piece)
2015
Chawan
Clay: White clay from Togei
Glaze: Glaze from Togei
Glazing method: Dip
Landing Spot: With me
2016
Sake Cup
Clay: White clay from Togei
Glaze: Glaze from Togei
Glazing method: Dip
Landing Spot: With me
2017
Cups
Clay: Speckled clay mixed with Porcelain from Togei
Glaze: White glaze from Togei
Glazing method: Dip
Landing Spot: Gifts to Nick and Corado,
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2017
Porcelain Cup
Clay: Porcelain from Togei
Glaze: Glaze from Togei
Glazing method: Dip
Landing Spot: Present to a friend
2017
Porcelain Cup
Clay: Porcelain from Togei
Glaze: Glaze from Togei
Glazing method: Dip
Landing Spot: Present to a friend
2017
Sake Cup
Clay: Speckled Clay from Togei
Glaze: Glaze from Togei
Glazing method: Dip
Landing Spot: With me
2017
Bowl Series
Clay: Speckled Clay from Togei
Glaze: Glaze from Togei
Glazing method: Dip
Landing Spot: With me
2016
Sake Bottle
Clay: Red clay from Togei
Glaze: Glaze from Togei
Glazing method: Dip
Landing Spot: Present to a friend
2017
Chawan
Clay: Black Clay from Togei
Glaze: Glaze from Togei
Glazing method: Dip
Landing Spot: Present to Jack
2016
Sake Bottle
Clay: Porcelain from Togei
Glaze: Glaze from Togei
Glazing method: Dip
Landing Spot: Present to a friend
2018
Fruit Bowl
Clay: Black Clay from Togei
Method: Slab built
Glaze: Glaze from Togei
Glazing method: Dip
Landing Spot: Present to a friend